Alasia Brut, Alta Langa Riserva 2013
A traditional method Piemontese sparkling wine which is really gaining a name for itself both inside the region and beyond. 100% Pinot Noir aged 8 years on the lees.
ABV: 13%
Size: 75 cl
Grapes: 100% Pinot Noir
Appellation: DOC Alta Lange, Piedmonte, Italy
Winemaker: Claudio Manera
Info: Vegtarian, Vegan, Sparkling
Production
The fruit was sourced from the cooler sites of the Il Cascinone estate. The fruit is hand-harvested, transported to the winery, and chilled to 5° C. Whole bunches are pressed, and after settling for 48 hours the juice is racked and fermented at 15° C. After secondary fermentation in bottle the wine rests in a cool underground cellar for 3 ½ years on lees to give it richness and complexity. It is then hand riddled and disgorged.
Tasting Notes
Fresh apple, citrus and honey on the nose with complex savoury brioche characters. On the palate ripe orchard fruit and subtle citrus flavours come to the fore with some leesy, toasty notes in the background. Medium-bodied with fresh acidity, an attractive creamy texture and prominent fruit on the finish.
Food Match
White meats and fish dishes.